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  1. chopsaw

    Steak Sliders .

    I did this one awhile ago . Sometimes I save the pics , and I don't know where I put them . Stumbled across these cleaning out some files . Thought I would put it out there . I think this was a meal when everyone else was gone . I used teres major or petite tenders for this . I've posted cooks...
  2. Misplaced Nebraskan

    Barq Nirvana! Pulled Pork Sliders

    A recent trip to the deep freezer yielded a hidden pork butt. It's been a bit since I've done one so out it came to thaw. My goal with this one was to get a flavor bomb barq. I want to make tamales with the pork so I needed to impart some flavors to carry through. I figured if I could get an...
  3. thirdeye

    Sausage Sliders For Football Pot Luck

    My local watering hole has pot lucks on a few football Sundays, so I smoked some fatties and made sliders on Kings Hawaiian rolls. I usually use Jimmy Dean Regular, and season with cracked pepper and at least one BBQ rub. The logs take right at 3 hours with a pit temp of 225°, to reach...
  4. SmokinAl

    FATTIE SLIDERS, appetizer or meal? steps & qview

    This is our favorite way to eat fatties. On a slider bun. They are great for guests as appetizers, or 2 or 3 of them make a meal. The ingredients for these are: 1 1/4 lbs. spicy breakfast sausage (I use 1 1/4 lb instead of 1 lb. because I tend to over stuff & 1 lb. just won't cover the...