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rib roast
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From reading everything here about spinning meats, I finally got one and was able to mount on my Chargriller charcoal grill. Spun a 6 lb Rib Roast and it came out fantastic. It was really fun too. Write ups above each picture.
Seasoned with Pepper and Garlic. I usually use Robert @tx smoker...
Well, the wife and I decided to celebrate Mother's Day early this year. So, on Saturday I fired up the 26" Kettle and did my darndest to make a meal she'd be happy with. I dug this slab of beef out of its deep freeze on Sunday, and the rest is history. Hope you enjoy.
First the victim: A two...
Happy New Year! Well it was awhile coming but we finally got to enjoy a fabulous gift of a Certified Piedmontese Beef, Rib Roast that Robert @tx smoker and his lovely Wife Tracy sent me. There was too much Snow to cook outside so the Roast enjoyed a low and slow, 225 Oven leading to a 550...
I wanted to smoke a standing rib roast for New Years Eve dinner, so I went to Costco a few days earlier and accidentally brought home a lot more meat than that. Since I was taking some time off from work for the holidays, I decided to spend a couple of days smoking a lot of the meat to freeze...
Hey Guys,
Just after Christmas, rib roasts were on sale for 50% off at the local grocer, so we picked a couple up. Looked in my freezer the other day, and totally forgot I had one lol. This would be my first time smoking beef. Have done lots of chicken and pork, but was a bit leery about...