pitboss

Hello Forum: So I’m looking to add to my collection. I’d been searching the web for a nice sized grill, with WiFi capabilities. My search has led me to my somewhat final of a list. My main point of interest is maintaining consistent temps across the cooking areas. Price isn’t an issue as my...

Was processing Sausage and seasoned a 10 pound butt with Oak ridge dominator rub, scored the fat and seasoned liberally. Started the pitboss pellet smoker up at 250 and after and hour threw the butt on at 710 am and turned the smoker down to 225 and let it ride. about 8 hrs in i raised the...

Hey everyone, New to the forum, new to my Pitboss Pro Series 1100. I'm still trying to figure out the P setting. I'm smoking a brisket for Christmas and want to know if I anyone does it on "smoke." And if so, what P setting do you use?

I smoked one rack each tonight of Spare and Baby Back. I smoked the spares for 6 hours and smoked the baby backs for 5 hours. 225 degrees the whole time. My spares has nice pull back and we’re perfect. However, the baby backs didn’t really have much pull back and seemed like they could have...

I bought a used pit boss. It was not powering on so I replaced the blown 5 amp inline fuse. Once I got it powered on I was getting a Err code so I replaced the temperature probe. That got rid of the error and I thought I was all set. Well I went to do a test run and followed all the correct...