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double smoked ham
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we had our families Christmas this past Saturday, always the last one of the season and getting harder to schedule because of the grandkids playing sports.
so I decided to give Jeff's double smoked ham a try and it was amazing!! everyone really liked it, and I thought it was one of the best...
So we decided on ham for Thanksgiving and we had two in the freezer so figured just as well smoke em both. Of course had to follow @Bearcarver method for his double smoked hams...they are so good! So a big thank you to him for his step by steps!
Started with two hams, trimmed all the fat off...
I decided to jump on the ham bandwagon after seeing everyone's great posts. And when is ham a bad choice?! Ham is HIGH on the wife's list so I had to tread lightly when deviating from the norm with it, but I got the blessing to play around a bit. I wanted a Bourbon Glaze and she is not keen...
Ham glaze ½ cup Orange Juice ½ cup Apple Juice ¼ cup Brown Sugar ¼ cup Honey 1/4 cup pineapple juice Sugar mix 1 cup Brown Sugar 1 cup Natural Sugar in the R...
Summarized version of the recipe:
Use a spiral sliced ham (I got mine at Costco for $2.29/lb)
Place the ham into a shallow pan.
Peel back each and every slice and douse with maple syrup and my original rub..(if you have another barbecue rub that you like and is low on salt, that will work too...