boston butt
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Another weekend, another butt.
I smoked a 10lb. butt last weekend. I ended up getting talked into doing a get together for my department at work on the 1st of July. Going to do 20lbs. of pork butt and everyone is going to bring sides. I figured I better make sure that I have my stuff dialed in, so I am doing another 10lb... -
10 lb. butt going on
I was originally going to do a picnic shoulder today for pulled pork. I got up at 5:30am and got the smoker running and pulled the shoulder out of the fridge to get it seasoned. As soon as my knife pierced the wrapper I sensed an off putting smell. Wife confirmed my suspicions with her nose that... -
J
Need help with my butt lol
I smoked a 8.5 and 11.5 butt in my off seat smoker around 225 for about 12 hours and then put them in my electric smoker to finish at around 1230 to 1am at a temp of 210 they were at around 150 and I went to bed at 430am I wake up and go check on them the door to the electric smoker is open...- Junior0249
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- boston butt smoker advice
- Replies: 19
- Forum: Food Safety
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B
Pork Butt - Challenge
Hello all - I have been smoking meat for about 1 1/2 years and generally have had good success. Recently however, I have had major challenges with the most forgiving cut of meat, the BB. It’s so frustrating. I am finding that the meat has been over cooked and dry but the fat is not rendering... -
Boston Butt (1st Attempt!!!)
OK - the proverbial newbie question :) I got a Traeger Timberline 1300 for Christmas and have done a large brisket and a bunch of smaller items as well, but now it's pulled pork time :emoji_alien: One thing I've learned already is cooking to temp, rather than based on time, however....I have a...- GrumpyGriller
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- boston butt
- Replies: 28
- Forum: Pork
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My First Pork Butt Cook - Pics and Details
I made a plan and have been taking notes since I started this cook, last night at 10:30. I have some pics and I'll list out details like I did in the notes I took. I'll be honest, I've had some trouble with this cook, especially keeping my fire going and hot. I'm not sure if it's something... -
Do I Brine a Boston Butt?
Just joined the forum today, plan to smoke my first boston butt on Saturday (4/25/20). I have been doing some research and reading some of the stickies on here. Great forum, great info. My first smoke was a Turkey breast for the family on easter weekend; which I brined overnight and it turned... -
Smokin' in the Rain!!
Two Boston Butts, rubbed, injected and in the smoker. Looking forward to some pulled pork sandwiches tonight!!- jfleming9232
- Thread
- boston butt
- Replies: 8
- Forum: Pork
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Hurricane Nestor Smoke
Been some time since I last posted. Here is a shot that shows my dedication to the craft. Despite the deluge, the Boston Butt was the hit of the hurricane party!- mr mac
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- boston butt kamado joe pulled pork
- Replies: 2
- Forum: Kamado Cookers
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Top round roast and overnight pulled pork
Started a couple of boston butts last night on my 18.5 WSM, and had plans for a top round to join them in the morning. I was a little lazy last night, I did not prepare the beef until the morning. Lit chimney @ 10pm, temp stable @235* with applewood, water in the water pan, and butts on by about...- loosechangedru
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- boston butt pulled pork top round wsm
- Replies: 10
- Forum: General Discussion
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2nd Smoke Session Boston Butt
- Anthony Kemp
- Thread
- boston butt
- Replies: 17
- Forum: Pork
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C
Searching for Food Truck Info
Hello All!!! New to the board and have a few questions. I’ve searched the forum best I could and haven’t quite got all of them answered. So please bear with me here.... First off I will be purchasing the truck this week barring everything goes accordingly. We will cook the basics both breakfast...- CarolinaBornandBred
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- boston butt brisket food truck pulled pork smoker wrapped
- Replies: 4
- Forum: Messages for All Guests and Members
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9lb Boston Butt
So I have been checking out these forums for years (recently I have remembered to login) - anyway my son was born on 3/3/18 and the nurses impressed me so much I decided to smoke a 9 pound butt and deliver it to the hospital to say thank you.....they do noble work and don't get paid enough in my... -
N
Hot/Mustard Slaw for pulled pork and hotdogs???
Searched the forum and didn't really see any mention of it. It's definitely a southern thing (kinda like the Alabama white sauce). I make my own which closely resembles a place called Bunyuns in Florence, Alabama that is famous for it. I don't really have a recipe, kinda just do it by adding...- NATidefan
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- boston butt pulled pork slaw
- Replies: 4
- Forum: Side Items
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QUESTION... internal temperature for super tender meat, but...
Hi guys, I'm new. I have a gas vertical smoker, and I use the gas in minimum because I like to use wood chunks or half size logs, gas burn the logs and make a little fire, I like cherry for a mild smoke, like to keep the smoker in 250, and I use a big water pan to prevent direct fire. At...
