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5# belly 7day dry cured with a bit brown sugar added. I had little over 5hrs smoking in apple/hickory I blend. Turned out fabulous and I set my slicer thick cut.

I should of pictured after I trimmed it,but lately been doing things backwards. She's prepped and coffee dry rub resting in the fridge triple wrapped. More pictures to come. The damn veggies were so excited,well 🤣

Tonight's dinner,prepared last night for smoking this morning. This is going in the crockpot once it reaches 120 degrees. Carrots 🥕, potatoes 🥔 and sweet onion are in broth and 1 package of pioneer gray are on low not. Once roast is in your crockpot finish on low,roughly 8hrs. Be sure to stir...

Figure why not? Rigatoni is one of my favorites. So it's in at 350 as well as my pizza stone for bread I'm going to bake. More pictures to come. Simple,cheap and good. I like my pasta al dente,light sauce,cottage cheese,sharp cheddar mix well. Dump mix in a glass dish or your choice of dish,add...

So now I'm inspired to try the grill smoked Chuck roast. Dry rub of choice is peppersteak and mushroom. Resting peacefully in the fridge. More to come with pictures,from final temp and finished look inside the roast.

So only 2 of us. Lemon 🍋 pepper & pink Himalaya sea 🌊 salt sat cover in fridge for 8 hrs. Z grill typhoon smoked for 15 mins then 375. Add bbq 40mins later,turn to high finish them off. Then in goes apple 🥧 pictures soon of finished pie.

Dinner is in,going to be a yummy taco and im cooking fresh salsa I made to top it off. More pictures to cum. Ya'll gonna get tired of my post lol. This new z grill smoker will be used alot .

Sorry inappropriate 🤣 seems fitting for a smoking forum lol.

Smoked sausage and tator tots. Pretty darn good,cheap meal. Around 30 mins on high.

So what is everyone grilling or smoking? I prepared 2in new York strips,strip, going to smoke them for 25 mins. Then pull them turn it up to heat to 400 sear each side,my finish temperature will be 135-140. Remember to boil your potatoes for 10 minutes before double foiling them,add salt,butter...

Seasoned a 2lb loin with steak Seasoning let marinade for 6hr wrapped. Pulled out 1hr before cooking, set z grill typhoon 706 to smoke for 30 minutes in hickory. Then set temperature to 225 until it reaches 130 degrees, brush A-1 on both bides turn heat to 250. Turned once let it reach...

So I bought the z grill typhoon pellet grill 706. Simple to put together, started up perfectly, went through break-in perfectly. I have a 8# butt going now and I have now owned the grill 24hrs. It's working perfect, I have the damper set perfectly. There is no temperature changes period, it...