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I would have to agree with you on that! My Auburn wife might disagree though, but she would still eat the food that came off of it, I will promise you that!
My rectec paint is less than perfect, and instead of touching up the 3-4 inch places that need to be touched up, I was thinking about just sanding her down and painting it all. It seems most people just paint their cookers black. That is all fine and dandy, but I was wondering if there were any...
I haven't ever done a step by step on how to cook anything, but I thought (after some inspiration of going through Mr. Bear's how-to's) that I would give it a shot. This recipe has been in my family for years, and it is a staple at family events and dinners. It is very simple and fairly cheap...
I found this rectec on craigslist otherwise I wouldn't have been able to get it! $500 was a steal for it though! I will be building a house in the next 5-7 years and when I do, I will have the opportunity to get multiple style grills and smokers, as I am going to have an outdoor kitchen built...
Heated up the RecTec to just under 500 for this filet. Had no problem getting great sear marks and texture from this steak. Now, mind you I have the aluminum grates that sear better on my grill/smoker. Still very impressed with how versatile this machine is!!
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