Zesty Country style ribs

[philpom]

I love having these around for lunches. I like to slice them up and eat cold with cheese cubes and hot peppers from the garden. A perfect lunch.

I smoked these on the Pecos offset using post oak. Seasoned with some of my house pork rub and finished with SBR thinned with apple cider vinegar. Gives them a nice zing. Next time I'll do 10 pounds so I can keep more for lunches..... pesky kids ate most of them!

Thanks for looking

 

[02ebz06]

Look terrific!!!
Lately they have been hard to find in the stores here.

 

[jcam222]

Looks tasty! I'd enjoy those lunches too.

 

[chilerelleno]

Yes please!

 

[Texas Cookin']

Great looking CSR! Love the color on these.

Fred

 

[JLeonard]

Yes! Looks mighty fine.

Jim

 

[philpom]

Great looking CSR! Love the color on these.

Fred

Thanks! Thinning out the sweet baby rays really brings out the color under 5k lighting.