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wood chip box

smokezilla

Fire Starter
51
10
Joined Oct 4, 2010
just wondering if any one has used a wood chip smoker box in char griller smokin pro, and if so did they get tbs, soaked or dry chips and where to put box for best results .  thanx for the info.
 

scarbelly

Epic Pitmaster
OTBS Member
14,318
71
Joined Jul 26, 2009
I used to use a box in my Cookon with some minor success. It is a 4 burner so I lit the outside burner on one side and the box went partially on the bricks above that burner. After too many flare-ups I went to soaking chips then making foil packets and changing them out after about 30 min. The food being on the other end of the grill worked OK not great. Today I would and have used my AMS to add smoke to a cook I am doing with much better results.

Hope this helps
 

mballi3011

Epic Pitmaster
OTBS Member
SMF Premier Member
14,478
55
Joined Mar 12, 2009


When I first started smoking with my GOSM I used the chip pan for maybe a dozen smokes. Then I tossed it and got a bigger cast iron chip pan and thats all I have ever used since.
 

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