WINNER WINNER pork chop dinner w/q view

[will work 4 bbq]

Hey there fellow Q aficionados, hows it smokin?

Yesterday i had a craving for some pork chops so i smoked up a few of them.

 They were brined for about 10hrs in water, kosher salt, sugar, peppercorns, garlic powder, a bay leaf and a cinnamon stick.

Then i put on a minimal amount of basic rub and wrapped them in BACON! It was a windy day yesterday and at some points my temps got up to 310 degrees so i only cooked them for about 45 min. AND THEY CAME OUT BOMB!

on to the view.

P1000141.JPG

• will work 4 bbq
• Oct 15, 2012

P1000143.JPG

• will work 4 bbq
• Oct 15, 2012

 

[scarbelly]

Looks tasty from here 

 

[so ms smoker]

  Bacon wrapped pork! That looks good.

  Mike

 

[dward51]

Never thought about doing a bacon weave on a pork chop.  Looks tasty.  I've got to try this

I mean, pork wrapped with more pork! What's not to love?

 

[smokinhusker]

Oh my looks great! Bacon is a wonderful idea too.

 

[johnnie walker]

Chops look awesome! Great idea wrapping them in bacon.

 

 

[papagrizz]

Bacon wrapped chops...outstanding!!

AaaHaa another lover of baby taters..

 

[will work 4 bbq]

Thanks for the compliments guys. Wrapping them in  bacon wasn't my idea however, I saw it on another thread on here and it just made sense.

  I mean what can be better than pork on pork action? Except for sex maybe

and yes those baby taters rule!
 

 

[roller]

That looks real good from where I am sitting ...

 

[sqwib]

Pig on Pig, can't beat that.

Thanks for sharing.

 

[mballi3011]

I personally have never tried to wrap a pork chop with bacon but you can't go wrong and if you say it's good I believe you. Like sqwib said you can't go wrong with pig on pig