Wine and cheese Italian sausage sandwich .

[chopsaw]

Made some Italian sausage the other day with white wine and Romano cheese . Added a fair amount of fennel . This was based on 2% salt for weight , the rest was a " that looks good " measurement . Wine , Romano , fennel and a bit of black pepper .
Browned the links in a cast iron grill pan

Take and bag ciabatta rolls from the store .

Rip the links along the length . 3 halves per
sandwich .

Sauce , ( Mids 3 cheese from a jar ) then some cheese and in the oven to melt .


I'm hooked on this spinach and garlic mixture .
I saw forktender mention it , and had to try it .
Goes great on an Italian sausage sandwich .


Close it up and cut . Should have sliced the other way .
Was a bit of a challenge to eat . Man the sausage was great .
Simple flavors .
I like the spinach and garlic way better than peppers for this .

Just thought I would post it .
Thanks for lookin .

 

[DanMcG]

ya lost me at the spinach, but otherwise it looks and sounds like a winner!

 

[chopsaw]

ya lost me at the spinach, but otherwise it looks and sounds like a winner!

Dan , I get it . Never used to eat anything like that , but it's really good cooked down with the garlic .
Thanks for the comment .

 

[JLeonard]

Not so sure bout the spinach myself. But I'd give it a try. Looks pretty good.
Jim

 

[chopsaw]

Thanks Jim . Pretty much just taste the garlic .

 

[motocrash]

Looks and sounds delicious to me! I like spinach
What do you mean by you should have cut the other way?

 

[Bearcarver]

All Looks Great, From Here!!
I gotta try the Spinach!!
My Olive Oil might not like it, but I will !!
Nice Job!
Like.

Bear

 

[chopsaw]

What do you mean by you should have cut the other way?

Talking about the whole sandwich .
I cross cut it . Should have cut it along the length of the sausage . It wanted to come apart when taking a bite .

Looks and sounds delicious to me! I like spinach

Thanks . Yup . Kids got me hooked on it . Meat , taters and gravy for 60 years . Time to get some nutrition .

 

[sawhorseray]

That sanny sounds delicious Rich! I happen to love spinach just about any way it comes, make it with a little garlic and butter quite often. RAY

 

[zwiller]

I was raised on canned spinach and man I hated it but LOVE the fresh stuff and good for you too. Nice call. Looks killer Rich! Reminds me of the the infamous pork and brocolli rabe sandwich I want to try and clone. I bet your canadian steak loin would work really well there.

https://www.visitphilly.com/articles/philadelphia/the-best-roast-pork-sandwiches-in-philadelphia/

 

[SmokinAl]

Man that looks good Rich!
That sure is a fine looking meal!
Al

 

[smokerjim]

Looks delicous

 

[sandyut]

Another great looking meal there! nice work!

 

[chopsaw]

Nice Job!

Thanks .

 

[chopsaw]

That sanny sounds delicious Rich! I happen to love spinach just about any way it comes, make it with a little garlic and butter quite often

Thanks Ray . Been eating a lot of it myself . Daughter makes all the salads with spinach leaves . Really cuts down on my Metamucil bill too . Sauteed with garlic and butter is good .

I was raised on canned spinach and man I hated it but LOVE the fresh stuff and good for you too. Nice call. Looks killer Rich!

Thanks . Yup all the veg came out of a can when I was growing up . Hated it . Fresh is so much better .

Reminds me of the the infamous pork and brocolli rabe sandwich I want to try and clone. I bet your canadian steak loin would work really well there.

Well , I went down that road a couple weeks ago . To many stops at the fridge and it got kind of " sloppy " so I didn't post it .
Here's a peak just for you . I used the spinach instead of the broccoli rabe .
Had the makings of a good sandwich . The loin was killer , and you know what it's seasoned with .


The end .

 

[chopsaw]

Man that looks good Rich!
That sure is a fine looking meal!
Al

Thanks Al . Some of my favorite flavors .

Looks delicous

Thanks Jim . Appreciate that .

Another great looking meal there! nice work!

Thank you sir . I normally don't post threads so close together , just had this one and thought I would get it out of the way before all the turkey cooks .

 

[gmc2003]

I'll take one and you can put Dan's spinach on mine. I love spinach!!! Great looking sammie Rich.

Point for sure
Chris

 

[BrianGSDTexoma]

Heck Yeah! Some great looking sammies.

 

[chew2475]

Made some Italian sausage the other day with white wine and Romano cheese . Added a fair amount of fennel . This was based on 2% salt for weight , the rest was a " that looks good " measurement . Wine , Romano , fennel and a bit of black pepper .
Browned the links in a cast iron grill pan
View attachment 517106 View attachment 517108
Take and bag ciabatta rolls from the store .
View attachment 517107
Rip the links along the length . 3 halves per
sandwich .
View attachment 517109
Sauce , ( Mids 3 cheese from a jar ) then some cheese and in the oven to melt .
View attachment 517110
View attachment 517112
I'm hooked on this spinach and garlic mixture .
I saw forktender mention it , and had to try it .
Goes great on an Italian sausage sandwich .
View attachment 517113
View attachment 517114
Close it up and cut . Should have sliced the other way .
Was a bit of a challenge to eat . Man the sausage was great .
Simple flavors .
I like the spinach and garlic way better than peppers for this .
View attachment 517116
Just thought I would post it .
Thanks for lookin .

Looks great. Going to have to try the spinach and garlic. Have done broccoli rabe and garlic and that is tasty as well.

 

[SmokinEdge]

Dang Chop, that looks absolutely delicious. I do a wine and cheese (parmigiano reggiano) that is very tasty, but the Romano sounds like a nice change up. Will have to give it a go. Thanks for posting.