• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Wild Turkey


Joined Jan 14, 2011
A friend of mine shot an 18 lb wild turkey and would like me to smoke it.  Is there a safe way to smoke this turkey?  I know it is best if the turkey is under 12 lbs so it stays out of the unsafe zone below 140 degrees, for too long. Can I start it in the oven and then transfer to the smoker?  How hot should I shoot for in the oven?



Latest posts

Hot Threads

Top Bottom
  AdBlock Detected

We noticed that you're using an ad-blocker, which could block some critical website features. For the best possible site experience please take a moment to disable your AdBlocker.