Why so sweet?

[chilerelleno]

Sparky,
who said 350" won't burn sugar?
That's not what I said

 

[SparkyLB]

Sparky,
who said 350" won't burn sugar?
That's not what I said

We're normally cooking well under 350° with indirect heat and are good to go with sugary rubs.
We can for example, rub a Butt and slow cook it for 8-12 hours or more, and not end up with a leather bound hunk of meat.

That's correct. It's not what you said. Or anyone else, I'm only generalizing. If one is to use sugar liberally, one should stay well below 275F. Personally, I don't go above 250 if I can help it. The Pitts & Spitts that's due at my door by mid-July should straighten out any stray I've had in the past from exceeding 250F. My Visions Kamado has been known to gradually rise in temp when cook times go beyond 12 hours.

That's ALL I'm sayin'.

 

[chopsaw]

It's not what you said. Or anyone else,

So no reason to disagree ?

 

[chilerelleno]

...but I have to politely disagree with the statement that 350F will not burn sugar.

That's correct. It's not what you said. Or anyone else, I'm only generalizing.

LMAO... So you're disagreeing with no one over something that was never said?
You're good for a giggle that's for sure.

 

[SparkyLB]

Sorry, chile. I read your first post too fast, and misread. My second post was an attempt to be polite, and in so doing contradicted myself and looked foolish. Glad to provide you with a giggle. It's good to be happy.

 

[chilerelleno]

Sorry, chile. I read your first post too fast, and misread. My second post was an attempt to be polite, and in so doing contradicted myself and looked foolish. Glad to provide you with a giggle. It's good to be happy.

And make no mistake, everything from me including the giggle was of good nature.
I'm a smart@$$, but not of ill intent.

 

[chopsaw]

contradicted myself and looked foolish.

You could run for President !
( sorry couldn't help it )

 

[chilerelleno]

Bwhahahaha... Dammit man!

 

[SparkyLB]

You could run for President !
( sorry couldn't help it )

My name is SparkyLB, and I approve this message.