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Whole chicken in the smoke

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Cook to165*F in breast , and send Q-view ...
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   I'm waiting patiently . . .
 
I really didn't need to see that since I didn't have breakfast this morning. Now my stomach is growling so bad my dog is growling back at me.
 
My wife makes the Enchiladas and I think she is busy tonight. So it will probably be tomorrow night.
 
 
Here is the pictures of the whole chicken which was in brine in the frig overnight. I was not going for good skin because I had this one destined for pulling. Smoked pulled chicken enchiladas.



Looks great!!  Love the way the bird looks like he's crossing his arms
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Nice lookin spatchy Tom, bet it was tasty ! Thumbs Up
 
Here is what the enchiladas looked like. I think I found a new favorite. They are basically

 Smoked chicken, cheese, Verde enchilada sauce, and some onion. These were very good.




I am going to try them with turkey soon. I have a feeling that a lot of birds will be going in my smoker.
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