WFH Ribs

[Kvgsqtii]

One of my favorite perks of wfh is being able to fire up the smoker nearly any day to have weekday bbq.

Food lion had baby backs on sale earlier this week. So I picked up a couple racks.

Seasoned up with some no name pork rub.

Got the kettle going with some KBB and hickory chunks.

And then back to work.

Will follow up when the come off this evening!

 

[TulsaJeff]

Watching

 

[clifish]

Nice I am doing the same right now on my MB 800 gravity...we can have dueling threads this eve...lol

 

[gmc2003]

I'm in for the ride,

Chris

 

[SmokinAl]

I’m a day late, my BB’s are going on tomorrow!
Got a really good rack, without the loin meat.
Like you, any day works for me, retired!
Will be back!
Al

 

[JLeonard]

And this is why I cant WFH.....I'd be doing more cooking than working. Great start to the weekend right there.
Jim

 

[Kvgsqtii]

First peak at them. They are up to 193 IT. Smoker has been between 225 and 260 the whole time. No wrap, no mop. Just time and smoke.

Definitely getting close!

 

[Kvgsqtii]

Thanks

Watching

I'll keep an eye out for yours.

Nice I am doing the same right now on my MB 800 gravity...we can have dueling threads this eve...lol

They're getting close.

I'm in for the ride,

Chris

Any day is a good day for BB's. They've been expensive here lately.

I’m a day late, my BB’s are going on tomorrow!
Got a really good rack, without the loin meat.
Like you, any day works for me, retired!
Will be back!
Al

My job is flexible on working hours so it works really well. I do most of the cooking.

And this is why I cant WFH.....I'd be doing more cooking than working. Great start to the weekend right there.
Jim

 

[Kvgsqtii]

And all finished. They were wrapped to wait on the stove while the side was finished. Oven roasted butternut squash.

Ribs cut.

Good smoke ring and perfect bite. Came off the bone clean. My plate below. I had several more ribs after...

I had mine w/o sauce, but sauced half a rack cause that's my daughter's favorite. Sauced with SBR and popped in the oven for 10 min just to caramelize.

 

[gmc2003]

Fine plate of vittles right there. Nice Job

Point for sure
Chris

 

[clifish]

Nice, I almost cut up a butternut squash tonight as well...lol

 

[DRKsmoking]

Ribs , always a great meal. And yours is right on the money

David

 

[BrianGSDTexoma]

Ribs look fantastic! I a huge fan of roasted squash. I got some maple seasoning from a local place that is really good on them,

 

[SmokinAl]

Ribs look fantastic.
I have a rack going on in a few minutes.
Al

 

[tbern]

beautiful looking ribs!!

 

[Kvgsqtii]

Fine plate of vittles right there. Nice Job

Point for sure
Chris

Nice, I almost cut up a butternut squash tonight as well...lol

Ribs , always a great meal. And yours is right on the money

David

Ribs look fantastic! I a huge fan of roasted squash. I got some maple seasoning from a local place that is really good on them,

Ribs look fantastic.
I have a rack going on in a few minutes.
Al

beautiful looking ribs!!

Thanks for all the kind words :)