no problem, I don't hunt but the book was cheap and has alot of recipes in it and hey....you can always sub's beef......
here is one, they don't actually have any "snack stick" recipes, but this is a pepperoni one that would probably work...
8 lbs venison cubed
2 lbs pork fat cubed
3 level tablespoons morton tender quick
3/4 cup powdered milk
2 tablespoons sugar
1 tablespoon ground black pepper
1 teaspoon ground thyme
3 tablespoons chili powder
2 teaspoons ground cumin
1 teaspoon crushed oregano leaves
1 teaspoon whole anise seeds
water
casings.......
grind meat fine, mix tenderquick and let "tack up", combine powdered milk with enough water to make a fine paste, add remaining ingreadients, mix into meat and regrind, then stuff into casings. cover and let sit in fridge overnight...hot smoke 2 to 4 hours until internal is 160.......
might work, might not......