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Thanks everyone. Doing some more today. I marinate them in olive oil, balsamic vinigar, thyme, basil, garlic, and a little salt and pepper. Having chuck eyes with them today. Reinhard
Looks fantastic, I prefer first to marinate veggies in olive oil, dash of herbs and a bit of vinegar and then grill them, my favorite is of course grilled asparagus, simple, fast and delicious.
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