Turkey on the Weber

[smoking gun]

Apple/hickory.......butter/spice injection.

 

[mike5051]

Mighty fine bird!

Mike

 

[motocrash]

Beautiful bird man! The best I've ever done were on my kettle,don't know why I don't use it more often o_O

 

[SmokinAl]

Nice color!
Looks delicious!
Al

 

[griz400]

nice job on that bird points to you

 

[yankee2bbq]

Yea, that looks awesome! Points to you.

 

[gmc2003]

Nice job on the turkey, great color not to dark not to lite. Kettles are so universal. Points for sure.

Chris

 

[bluewhisper]

Well that looks perfect. Have you tried a spatcocked chicken?

I just rescued a Weber recently, haven't used it many times yet. I grew up with those.

BTW you can look up the date code here:

http://weberkettleclub.com/determine-age-of-old-grill/

 

[smoking gun]

Thanks everyone!
This Weber was given to me. Since then I've been working on perfecting the snake method and have it down pretty well. Yesterday I did a double smoked ham with a home made honey/brown sugar glaze. Didn't get any pics but it was amazing!

 

[mdgirlinfl]

View attachment 348535
Apple/hickory.......butter/spice injection.

That is a tasty looking bird.

 

[Rings Я Us]

Your feeding an army?
Very nice!
Point for a beautiful days work and bird!