Todays treat!!! Praline bacon!! With Q-View!!!

[tjohnson]

Off The Charts My Friend!!

Todd

 

[daveomak]

Craig, You're killlin' me again.

Great tutorial and the pics are awesome.

Now I'm thinkin' there's some BBB in the freezer that is going to volunteer for this recipe.

Maybe even a few slices with chocolate morsels dribbled on top. My list is so long.....oh well? 

 

[chef willie]

Looks killer.....questions...eat it room temp like jerky?...what's a good sub for the Steens?

 

[thebarbequeen]

I haven't found Steen's (or any brand of cane syrup) in our neck of the woods yet, whole foods or pcc (our natural food co-op) might carry it, just haven't checked there yet.  I used reduced maple syrup; it's job is to just to help the sugar stay put, and I'll put maple syrup in anything I can! 

 

[michael ark]

Meat candy muum

 

[sqwib]

Wow I might try that.

 

[fpnmf]

Looks killer.....questions...eat it room temp like jerky?...what's a good sub for the Steens?

I put them in the fridge after they cooled down...way chewy then..

I looked in several places for Steens...they had 30% cane then I found Steens at Winn Dixie!!

Meat candy muum

Thank you!

Wow I might try that.

It will make the sweet tooth swoon....

I haven't found Steen's (or any brand of cane syrup) in our neck of the woods yet, whole foods or pcc (our natural food co-op) might carry it, just haven't checked there yet.  I used reduced maple syrup; it's job is to just to help the sugar stay put, and I'll put maple syrup in anything I can! 

MMMMMM maple syrup...

 

[ddsmoker1]

dude thats alot better than the nuts I just cooked!!!!   1st time will keep pushing.         great job gotta try this recipe!!!!

 

[roller]

Looks good real good. I did some a couple of days ago for an afternoon snack...Love it...

 

[themule69]

i know this is an old thread. but i just made some for thanksgiving. i should have do this a long time ago....yummy

 

[bluto]

Yummo!  That looks ridiculous, I am going to have to try this one.