Todays smoke..chicken legs!!

[fpnmf]

Got a nice pack from Winn Dixie of no additive legs.

Brined for 90 minutes in the REVEO.

Rinsed and covered with SPOG.

At 150 I covered half of them with Purple Competition sauce.  http://www.purpleporkmasters.com/index.php/purchase-purple-pork-master-sauces-and-related-products

One large can of Van Camps with onion and apple smoked habenaro sauce added.

Out at 165.

The wsm was at 300 with KB and local pecan for smoke.

chicken july2012 001.JPG

• fpnmf
• Jul 29, 2012

chicken july2012 002.JPG

• fpnmf
• Jul 29, 2012

The tree in the background is the source of my local pecan.

chicken july2012 004.JPG

• fpnmf
• Jul 29, 2012

chicken july2012 007.JPG

• fpnmf
• Jul 29, 2012

        My plate.

chicken july2012 008.JPG

• fpnmf
• Jul 29, 2012

       Her plate.

chicken july2012 009.JPG

• fpnmf
• Jul 29, 2012

Have a great day...

 

[scarbelly]

Looking good Craig 

 

[fpnmf]

Thank you!

 

[skyman]

Those look delicious. 

 

[gotarace]

Awesome looking meal Craig!!! I have to give that sauce a whirl....I'm always looking for a new BBQ sauce!!!

 

[fpnmf]

Awesome looking meal Craig!!! I have to give that sauce a whirl....I'm always looking for a new BBQ sauce!!!

Thanks..I usually dont care much for the hot and sweet sauces..but this one is very nice.

 

[dragonmaster194]

I noticed you brined your chix legs, does that help with juice retention or is it for flavor?  I have not smoked much chicken, but I want to try.  Thanks, Steve

 

[smokinhusker]

Looks great! I love BBQ Chicken and yours looks spot on!

 

[fpnmf]

Looks great! I love BBQ Chicken and yours looks spot on!

I noticed you brined your chix legs, does that help with juice retention or is it for flavor?  I have not smoked much chicken, but I want to try.  Thanks, Steve

Thanks...

  Brining improves juiciness and flavor.

 

[dragonmaster194]

Thanks, I will have to try brining.  Steve

 

[chilefarmer]

I like chicken and those looking mighty good. Nice cook. CF

 

[boykjo]

I Missed this craig.... You have some nice looking legs.............

 

 

[flash]

Your plate looks nastier.....a good thing.

 

[ironhorse07]

Them look good!

 

[fpnmf]

Thanks fellas!!!

I have Lots of Fun doing this..

 

[memphisbud]

Looks excellent!  Have a pecan tree in the back yard, and cut a branch or two every year to cure.  Love that wood.

 

[jrod62]

Looks good. :drool