• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Todays Ribs

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

msmith

Master of the Pit
OTBS Member
Joined
Nov 22, 2006
Messages
1,227
Reaction score
13
Location
Haltom City Tx
Was having a case of the smokin fever today so decided to do some ribs. Had 3 racks of loin backs, soaked them in apple juice for 1 hour. Rubbed them with mustard then Tulsa Jeffs rib rub. Cooked them with hickory wood, the wind was very high here today so temps keep running between 225-240*. Did them at 2 1/2-.30-.30 turned out really great very tender and juicy with just a little texture. Just the way I like them.
fdd86161_vbattach12133.jpg

be43f826_vbattach12132.jpg
 
Those ribs look scrumdellyicious!! Teach me to eat oysters for dinner. Not a lot of meat on an oyster. Now that I see those ribs, I am wishing I had me a bone to gnaw on!
 
Those ribs look like they need to be eaten real soon!!
 
I just ate supper and I'm full......but lookin at them ribbys I got a little drool!!
..............beautiful!!
 
OUCH!!! I'm full too, but I think I could fit some of those ribs in!

Nice RACK Marvin!

As always, look'n dog-gone-good!

PDT_Armataz_01_34.gif
PDT_Armataz_01_34.gif
PDT_Armataz_01_34.gif
 
Marvin

Those look so good ........... I cant wait to throw some on this weekend ..........
 
Thanks for the compliments they were great. I forgot to mention that I also used some plum wood along with the hickory. I think the plum was where the good smoke ring came from.
 
Nice
tongue.gif
Good looking, and I know they were good! Whish I could be there to help devour them, since i can't I'm a gonna do the ones I got Monday. I've been holding off til the rain was over and today it's clear and no wind . I should have an easy day. I'll try to borrow a csamera and send some pics.
I know, your all wondering if I weally,weally can. Tried again last night to get a shot of my doggie(CHIA). My computer wouldn't accept the camera.
I have to admit I'm a little computer illerate, but in time I'll catch on.
Anyway, nice ribs Marvin!
 
Absolutley delicious looking msmith.......drooling right now!!!!!!!!!
 
those sure do look good, marvin. i might have to do some ribs this weekend.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Back
Top
Clicky