Tiger sauce

Discussion in 'Sauces, Rubs & Marinades' started by wombat, Nov 8, 2014.

  1. wombat

    wombat Newbie

    Can anyone give me a bit of a flavour profile or list of ingredients for Tiger Sauce. It has not made its way to Australia as far as I can determine and I would like to find a substitute 
     
  2. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

  3. wombat

    wombat Newbie

    Thanks for that. I will see what I can do from there. I take it we are talking about hot, sweet and savoury profile
     
  4. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    Hot like hot sauce, add Lea & Perrins and add some chuncks. Milder than tabasco.
     
    Last edited: Nov 9, 2014
    wombat likes this.
  5. darwin101

    darwin101 Meat Mopper

  6. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    Amazon sales everything!
     
  7. darwin101

    darwin101 Meat Mopper

    Yes they do, and if you have a Prime account it is way to easy to purchase all sorts of things... [​IMG]   
     
  8. sketch

    sketch Newbie

    It definitely adds a nice sweet taste to meat if you cook it down
     
  9. seabear49

    seabear49 Newbie

    I have been using Tiger Sauce for Years I buy it Direct from the Company Luzeanne  by the Case 12-10oz bottles. I mix it with Kraft original BBQ sauce 10oz tiger to 18oz bbq sauce. my girlfriend says i use everything but cherries.  Marrinate chuck roasts in full strength tiger for the grill basting often
     

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