You and I are in th same club there, more pics the better.Thanks Jeff for the comment
It was real good , glad I tried it out.
You know me way too many pictures for some folks , but oh well, I like them to, lol
David
You and I are in th same club there, more pics the better.Thanks Jeff for the comment
It was real good , glad I tried it out.
You know me way too many pictures for some folks , but oh well, I like them to, lol
David
Nice work David . Great lookin plate .
Very nice David and we like green olives. I bet it would be great with them in there, too...
Never hear of these David. They look and sound amazing. Big like!
those look super good, thanks for sharing your creation!
Holy smokes David those look really good, those are worthy of the thrown down entry!
Oh my God David....you and your taters. That is one exceptional meal right there sir. Creative, original (from my standpoint) beautifully presented, and one stunning plate. You sir are a master at your trade and when I grow up, I wanna be just like you....because like you, I love my taters
Robert
nice of you to say , but far from a master , just a good old boy in training, and eating my way through it all,You sir are a master at your trade
Wow, great job David! That meal looks fantastic! Thanks for sharing and inspiring.
Very clever as usual, it's what we expect from you now. I love the idea of eating them with your hands, wifes away beef in other hand and don't even have to lean over the sink.
Dude......Thats a great looking plate! And yep I could eat a bag of them!
Jim
Some good work and a lot of it, looks tasty! RAY
Wow David… nice thread man! That is one phenomenal looking meal… I definitely need to try this! Thanks for posting and Congrats again on the OTBS… well deserved!