This time of year I start to get the itch! (Please share some Q-view!)

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
Love the shoe house! Is it in York, PA? Or elsewhere?
Yup - it's the one in York 
biggrin.gif
 Not too far from you...
 
Awesome. I love it. You are better at brickwork than I. I had never laid a brick in my life until I built mine, and I had no teacher, yet it has not fallen over yet. It puts out some good 'que, but it does not look 1/10th as pretty as yours.

Edit: I was replying to post #13.
 
Last edited:
We love to hang out at our pool.  Here are some pictures of this past 4th of July....and my 20 hour butt!


Our Strawberries with a Kick!


BBQ and Beer with some friends in out pool


They cant stand that I have dry hair!


My darn 20 hour long butt


the Annual Low Country Boil for the 4th
Looks Great!!! Strawberries with a kick, do share the recipe!

We like hanging out at the pool too:


Hot springs beach (these are natural hot springs) Paulina Lake Oregon, Newberry National Monument.
 
The strawberries are easy! That picture was what was left of over 4 pounds worth.

A bunch of strawberries

(take the stems off and scoop out a hole in the top)

Vodka

Kahlua

Whipped Cream

Chocolate sauce

Put the strawberries in a plastic container and pour the vodka over them....as little or as much as you want.  
biggrin.gif
 Let them soak overnight in the fridge.

Then take them out and pour Kahlua in the "scooped hole".  Squirt some Ready Whip over it...to keep it in there...drizzle the chocolate over that.  Serve...and watch it....has a kick!

Kat
 
The strawberries are easy! That picture was what was left of over 4 pounds worth.

A bunch of strawberries

(take the stems off and scoop out a hole in the top)

Vodka

Kahlua

Whipped Cream

Chocolate sauce

Put the strawberries in a plastic container and pour the vodka over them....as little or as much as you want.  
biggrin.gif
 Let them soak overnight in the fridge.

Then take them out and pour Kahlua in the "scooped hole".  Squirt some Ready Whip over it...to keep it in there...drizzle the chocolate over that.  Serve...and watch it....has a kick!

Kat
i can see strawberries coming my way. in the future. the other day they had a limited edition ginger bread kahlua. pretty tasty.

thanks for the share.
icon14.gif


david
 
Anytime!  We are in for Winter Weather which means ICE!  Love looking at the outdoors and such with this thread...and warmer days.  We have had over 6 inches of rain here in the past few days.  Who ever pissed off Mother Nature...needs to apologize! 
biggrin.gif
 
I did a post on the mud crab . Interesting dish in the sense that people adapted it from Singapore chilli crab. Now done by any fisherman in mud crab territory. They are expensive to buy down south ,flown in from tropical north. I did a version with dungess? crab on Vancouver Island once.

If you want the 100% best version let me know I will send it to you.Its by a chef not me.I had to adapt in fishing camp  didnt have all the makings but we were getting 12-16 crabs like this every day.
 
Awesome. I love it. You are better at brickwork than I. I had never laid a brick in my life until I built mine, and I had no teacher, yet it has not fallen over yet. It puts out some good 'que, but it does not look 1/10th as pretty as yours.

Edit: I was replying to post #13.
Thanks.   My brother gave me pointers, but I was pretty much on my own.  

It doesn't matter what it looks like.  If it turns out good Q  its beautiful!!

Wes
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky