I'm considering drilling some holes in my mini-WSM and maybe even my Weber 22.5 OTG to allow me to insert the smoker temp probe and the meat temp probe for my Maverick instead of closing the lid over them. I know this has been done by some folks here, but I cannot find the threads that discuss doing so.
Could someone with better search fu than me please guide me?
TIA
Could someone with better search fu than me please guide me?
TIA