The way of the Bacon CheeseBurger

[Hijack73]

using a hand blender to get a more homogenous sauce does any good or harm?

Thanks for the recipe.

Albert

Never tried. I just use a fork. It comes together very well very quickly.

 

[I-am-Chorizo]

Your Bacon Cheeseburger looks awesome—homemade brioche buns, secret sauce, and that 80/20 beef? You’re killing it! Nothing blasphemous here, just pure burger love.
I also tried making a Spicy Coleslaw Sandwich one of my favourite meal once at home, but i have done one mistake , I overcooked the bun—gave it a burnt whiff. Rookie move! Still, the sandwich pulled through at like a 7/10. Your burger’s way past that, though—looks like a solid 10. Great job!

OMG...did you make a thread of the Spicy Coleslaw Sandwich? I'd love to see it.