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taylor thermometers

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newbiesmoker

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Well i recieved my thermometers today, Taylor Mo. 1470.

I was wondering should i use one in the meat and one to register the smoker temps?

I messed up and did'nt check my smoker thermometer before i put it together.

Both these taylors are right on the money in boiling water. Any advice will
be greatly appreciated.
 
Well..use one probe for the smoker and check your installed one againt it... then you'll have 2 probes for meats.
 
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