• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Tackling a 25 pounder

doublealpha

Newbie
3
10
Joined Nov 22, 2016
New to the forum. Have a large WSM and have done pork shoulders, chickens, smaller turkeys and ribs (one attempt at a brisket with sub parts results), other than that everything came out great. Been smoking for a couple years. Did turkeys on it for the past few years but never one this large. Lots of questions in that regard but not sure if "roll call" is the place for them. So maybe I'll start a thread with some questions. Been using this site for a couple years, figure I may as well pull the trigger and join. Great resource and knowledge pool here to tap into.
 

SmokinAl

SMF Hall of Fame Pitmaster
Staff member
Moderator
OTBS Member
★ Lifetime Premier ★
44,550
6,252
Joined Jun 22, 2009
Welcome to SMF!

Glad you finally decided to join us!

Al
 

Latest posts

Hot Threads

Top Bottom
  AdBlock Detected

We noticed that you're using an ad-blocker, which could block some critical website features. For the best possible site experience please take a moment to disable your AdBlocker.