I attempted to make some sweet and spicy nuts the other day using a recipe I found on the internet. It called for melted butter and brown sugar, melt all that down and add the spices... They were good but too darn sweet. After spending some time on SMF I found a recipe that I made my own changes too. Here they are all mixed together, waiting to be spread onto my MES40 rack covered in foil and non-stick spray. The recipe: (I like spicy stuff, the hotter the better!) 20oz. Costco unsalted mixed nuts 2 egg whites 1/4 cup white sugar 1/4 cup kosher salt 2.5oz Habanero hot sauce 3 TBS Melted butter 1 tsp paprika 1 tsp chipotle powder 1 tsp mustard powder 1 tsp chili powder I mixed all the ingredients into a mixing bowl and whisked until blended well. Dumped in the nuts and stirred to coat evenly. Put nuts on foil covered rack with non-stick spray.