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SV - Pork Belly: How to?

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illini40

Smoking Fanatic
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Hello

I’m thawing some pork belly, and I think I may want to try some in the SV.

How do you do pork belly in the SV?

Thanks!
 
No offense, but good lord, why???
 
No offense, but good lord, why???

LOL

Because experimentation. Its a different way of cooking it that yields different consistency and mouthfeel. At the end of the day its still a pork belly and its still GOOOOOOD.

And its fun to play with different methods of cooking things. :)
 
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