• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

SV - Pork Belly: How to?

illini40

Smoking Fanatic
669
299
Joined Feb 12, 2017
Hello

I’m thawing some pork belly, and I think I may want to try some in the SV.

How do you do pork belly in the SV?

Thanks!
 

SmokinEdge

Master of the Pit
OTBS Member
SMF Premier Member
★ Lifetime Premier ★
1,934
1,590
Joined Jan 18, 2020
No offense, but good lord, why???
 

SGMan

Smoke Blower
126
87
Joined Mar 12, 2019
No offense, but good lord, why???
LOL

Because experimentation. Its a different way of cooking it that yields different consistency and mouthfeel. At the end of the day its still a pork belly and its still GOOOOOOD.

And its fun to play with different methods of cooking things. :)
 

Latest posts

Hot Threads

Top Bottom
  AdBlock Detected

We noticed that you're using an ad-blocker, which could block some critical website features. For the best possible site experience please take a moment to disable your AdBlocker.