I upgraded my Traeger with a Savannah Stroker v4 and thought I would break it in ..
Cold Smoked some cheese earlier ..
Thank you to everyone that posts their recipes and what they are cooking .
-Toyse
Last edited:
Sunday What's On the Traeger
- Thread starter toysejr
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
I upgraded my Traeger with a Savannah Stroker v4 and thought I would break it in ..
Cold Smoked some cheese earlier ..
Thank you to everyone that posts their recipes and what they are cooking .
-Toyse
Ribs with a rub on them and cabbage
My Traeger with the Savannah controller did well holding 225 and the winds were very Gusty here
My Traeger with the Savannah controller did well holding 225 and the winds were very Gusty here
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
GRRRr... Did I Or Did I Not ??
- Started by JckDanls 07
- Replies: 19
- Sausage
-
Featured Babyback Ribs
- Started by MileHighSmokerGirl
- Replies: 16
- Pork
-
Sad To Say We Lost Another Member ...
- Started by JckDanls 07
- Replies: 16
- Other
-
Brisket search
- Started by Joetee
- Replies: 15
- Meat Selection and Processing
