Sunday sausage adventures

[foamheart]

The bear mad a believer outa me. Anything I cure gets double smoked, bacon, andouille, ham, sausage, etc etc...

I put 6 and 7 hours pecan and apple on this batch. Very aromatic LOL

 

[murraysmokin]

The bear mad a believer outa me. Anything I cure gets double smoked, bacon, andouille, ham, sausage, etc etc...

I put 6 and 7 hours pecan and apple on this batch. Very aromatic LOL

That's interesting I have been slowly getting my wife to the smokey side of things & I think double smoking would be too much for her, I will try my next kielbasa.