Update on the Monte Doggie-oh I just ate for brunch. More dog flavor. Sweet and salty! It is now one of my favorite morning concoctions!
Wrapped the dog in thick cut bacon. Broiled the wrapped dog until the bacon got fairly crispy.
Whipped up 1 1/2 Tbsp Kodiack pancake mix with a Tbsp+ of milk until I got the consistency I wanted. Spread the pancake mix on the inside of the flattened bun and cooked it in a fry pan.
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Spread mascarpone cheese (you can use cream cheese) on one half, raspberry jam on the other.
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Added the dog and onions.
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Sprinkled with powdered sugar and drizzled with a little real maple syrup.
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Could actually eat this one like a hot dog as long as you had a catch-plate.
Mangia!