stew and beer biscuits

[wanna-be-smoker]

so i smoked a couple steaks with a basic seasoning and then cut it up for a stew. then I cooked some beer biscuits in my smoker. It was very yummy.  Hickory pellets

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• wanna-be-smoker
• Sep 22, 2017

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• wanna-be-smoker
• Sep 22, 2017

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• wanna-be-smoker
• Sep 22, 2017

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• wanna-be-smoker
• Sep 22, 2017

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• wanna-be-smoker
• Sep 22, 2017

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• wanna-be-smoker
• Sep 22, 2017

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• wanna-be-smoker
• Sep 22, 2017

 

[Rings Я Us]

Hey, nice.. cool biscuits.. never knew Duff had a line of biscuits.. did your meat do ok in the stew?

 

[gmc2003]

Stew season for us is still a couple of months away. Yours looks really good, and the beer biscuits look intriguing.  Is the biscuits mix a local thing - I've never seen it before.  

Chris

 

[wanna-be-smoker]

the meat was cooked with hickory so very mild taste but good. once the biscuits took shape i put them right on the rack in the smoker and I cooked them at 400 degrees so not much smoke anyway. Not sure I found them as a new item on the shelf.

 

[Rings Я Us]

the meat was cooked with hickory so very mild taste but good. once the biscuits took shape i put them right on the rack in the smoker and I cooked them at 400 degrees so not much smoke anyway. Not sure I found them as a new item on the shelf.

Oh wow! Smoked biscuits too? I didn't know. Lol cool [emoji]128526[/emoji] that's like me with my pizza in the smoker..

 

[wanna-be-smoker]

looks like they sell them at wally world lol

https://www.walmart.com/ip/Duff-Goldman-Beer-Biscuits-Premium-Biscuit-Mix-14-oz/45638643

 

[wanna-be-smoker]

Oh wow! Smoked biscuits too? I didn't know. Lol cool [emoji]128526[/emoji] that's like me with my pizza in the smoker..

the beauty of this pellet grill/smoker. it will smoke from 160-250 and higher( lower temps more smoke higher temps less smoke) and grill up to 400 so it can also be used just like an oven if you so desire

 

[GaryHibbert]

I'll be looking for those biscuits. Looks like yours turned out beautifully.

Gary

 

[Rings Я Us]

Yeah.. I like the idea of doing those on the smoker too! I think points are in order.. [emoji]11088[/emoji][emoji]11088[/emoji][emoji]11088[/emoji][emoji]11088[/emoji][emoji]11088[/emoji] and 5 out of 5 stars for turning us on to the Duff dough! Thanks..!

:points1:

 

[wanna-be-smoker]

I'll be looking for those biscuits. Looks like yours turned out beautifully.

Gary

they were very good. I was gonna add bacon pieces and shredded cheese but was out of both lol

 

[gary s]

Looks good to me

Gary

 

[wanna-be-smoker]

Yeah.. I like the idea of doing those on the smoker too! I think points are in order.. [emoji]11088[/emoji][emoji]11088[/emoji][emoji]11088[/emoji][emoji]11088[/emoji][emoji]11088[/emoji] and 5 out of 5 stars for turning us on to the Duff dough! Thanks..!

thank you kind sir

 

[Rings Я Us]

thank you kind sir

I did some stew on the smoker a few days ago.. was yummy . No biscuits though.

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• Rings Я Us
• Sep 23, 2017

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• Rings Я Us
• Sep 23, 2017

you can see the pot on top.. it's stainless steel and it turned dark from the wood and charcoal smoke. But I dumped the stew in another pot here... and the stainless steel pot did come clean. Lol

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• Rings Я Us
• Sep 23, 2017