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Steak Burnt Ends

Discussion in 'Beef' started by disco, Jul 10, 2018 at 10:28 PM.

  1. Bearcarver

    Bearcarver Smoking Guru OTBS Member

    We Always have leftover Ribeye.
    If not, you gotta make a bigger one or an extra one!
    Not Rocket Science.

    chilerelleno and disco like this.
  2. chilerelleno

    chilerelleno Master of the Pit SMF Premier Member

    We think alike.
    I always make enough Q to have leftovers, especially when it comes to steak.
    Gotta have my steak and eggs the next day.
  3. Bearcarver

    Bearcarver Smoking Guru OTBS Member

    Yup---Maybe even a Steak Sammy!!


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