Starter Culture Table

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

bill ace 350

Master of the Pit
Original poster
Dec 28, 2013
2,451
2,309
Found this while looking for starter cultures.

Not sure if it has already been posted.
 

Attachments

  • Culture Type And Uses.pdf
    178 KB · Views: 32
Hope the pictures are clear....
Page 1.jpg
Page 2.jpg
 
  • Like
Reactions: zwiller
It does come up when I clicked on it. Not sure if I've seen it before but good info. Maybe should see if we can make it a sticky... so easier to find. My memory is terrible and hate trying to remember where I save stuff lol!

Ryan
 
I haven't tried any cultured meats. Not a clue how to read those charts.

Must be too many rounds from that Pheasants Forever hip flask?
That's why my hip hurts!
Actually more just conversation pieces, but my brain was curious so had to find out!


Ryan
 
I plan on trying some fermented dry curing this winter and found the chart while researching
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky