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St. Patrick's Day Corned Beef....and other goodies.
- Thread starter daver1208
- Start date
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Looks good as always! Did you rub the ribs and corned beef with the same rub?
daver1208
Newbie
Hey Kurt...
With the Corned Beef, I used minced garlic, onion powder, and crack black pepper. I used it very sparingly. Not too much, I didn't want to make the saltiness and flavor of the corned beef
Oh... I saved the point of the corned beef for the next time we meet
For the spare ribs, I used a modified version of the Jeff's Rub...good eating all around.
Aerosmith/Slash Sept 9....lol
With the Corned Beef, I used minced garlic, onion powder, and crack black pepper. I used it very sparingly. Not too much, I didn't want to make the saltiness and flavor of the corned beef
Oh... I saved the point of the corned beef for the next time we meet
For the spare ribs, I used a modified version of the Jeff's Rub...good eating all around.
Aerosmith/Slash Sept 9....lol
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