The fresh milled hard white is done. All sourdough.
Top rack is the sprouted flour
Bottom not sprouted.
Non sprouted.
Sprouted. Really no difference in the look. Taste I dont know as these are for the farmers mkt.
My starter is strong and active, if you have a weak starter you will have weak bread.
Top rack is the sprouted flour
Bottom not sprouted.
Non sprouted.
Sprouted. Really no difference in the look. Taste I dont know as these are for the farmers mkt.
My starter is strong and active, if you have a weak starter you will have weak bread.
