Spicy Chili Lime Jerky for a friend

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disco

Epic Pitmaster
Original poster
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Oct 31, 2012
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If you make good jerky, you always have friends. My buddy really liked my Spicy Chili Lime Jerky so he brought me some eye of the round steaks in a not so subtle hint. The full recipe and a tutorial on how to make it is in my prior post https://www.smokingmeatforums.com/threads/spicy-lime-chili-jerky.295132/

Basically, you cut the meat into strips, a little fun with steaks but I got it done.

Then into a marinade with lime juice and Thai Chilies for a day or two.

chili lime jerky 1.jpg


Let them dry.

chili lime jerky 2.jpg


And 2 hours in Bradley P10 at 200 F.

chili lime jerky 3.jpg


The result, a tasty spicy jerky with a nice taste of lime.

chili lime jerky 4.jpg


My buddy was pleased!

Disco
 
If you make good jerky, you always have friends. My buddy really liked my Spicy Chili Lime Jerky so he brought me some eye of the round steaks in a not so subtle hint. The full recipe and a tutorial on how to make it is in my prior post https://www.smokingmeatforums.com/threads/spicy-lime-chili-jerky.295132/

Basically, you cut the meat into strips, a little fun with steaks but I got it done.

Then into a marinade with lime juice and Thai Chilies for a day or two.

View attachment 467487

Let them dry.

View attachment 467488

And 2 hours in Bradley P10 at 200 F.

View attachment 467489

The result, a tasty spicy jerky with a nice taste of lime.

View attachment 467490

My buddy was pleased!

Disco
It looks great, your craftsmanship is so good, I really want to taste how it tastes!
 
Looks great disco. Chili lime is probably my favorite flavor combo. I know thats got to be good stuff!
 
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