Biggy1
Meat Mopper
I'm looking for the spice per grams chart and can't seem to find it.
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Thank you sir.Here's the one I saved from a post here .
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Thank you sir!Curtesy of “Home Production of Quality Meats and Sausages “ by Stanley Marianski. I recommend this book highly.
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Thank you sir!Try this link scroll way down to find spice table
Yup . He has some good info on his tips and suggestions page .Len Poli also has a chart if you look up his site..