1. Get a whole bird.
2. Remove backbone.
3. Remove breastbone.
4. Work a compound butter under the skin.
5. Tuck wings and legs.
6. I use metal skewers to keep everything in place.
7. Barbecue!
2. Remove backbone.
3. Remove breastbone.
4. Work a compound butter under the skin.
5. Tuck wings and legs.
6. I use metal skewers to keep everything in place.
7. Barbecue!