Spatchcock Chicken and Veggies for Thanksgiving, with brusseles sprout salad and sourdough

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sandyut

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Feb 18, 2015
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Colorado
I made this for Thanksgiving this year. it was excellent! Very easy too! The wife made a pecan cranberry shredded brussels sprout salad and I made a green olive sourdough.

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That’s what you call a cornucopia of flavor right there!

that bread looks very tasty!
 
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