Spare Ribs
- Thread starter smoke jenson
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
Pretty ribs...... OMW Amarillo! Late December...... 5 or 6 ft of snow on the grow? The coldest city in the US, not even a barbed wire fence between you and the North Pole! So did they leave the gate open yet?
Great memories there. Hope to see more of your smokes!
Great memories there. Hope to see more of your smokes!
Last edited:
Its actually 63 degrees right now but snow on Friday. It snowed 4 inches on Thanksgiving when I was smoking a turkey tho.
bigr314
Meat Mopper
Oh yea 210-225 3-2-1 steps. I always use Chalula Hot Sauce when I wrap, and I found some that was chipotle flavored and it gave it a nice kick right at the end. Thumbs Up
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Life Got Complicated
- Started by GonnaSmoke
- Replies: 40
- General Discussion
-
To the " Pepper People Professionals " , LOL I have a question ?
- Started by DRKsmoking
- Replies: 35
- General Discussion
-
Featured Labor Day Throwdown Voting Poll....Finally (Edited: Please Read)
- Started by tx smoker
- Replies: 34
- SMF Throwdowns
-
Got my first 300lb hog. Is this a good turnout from the butcher?
- Started by Enderfenrir
- Replies: 34
- Pork
-
First pics of ribs on here.
- Started by Oldguy68
- Replies: 33
- For New Members
