BGKYSmoker
Nepas OTBS #242
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Im going to get things together for some Amish SS.
My starter has developed a really nice profile. I took 50g of it and put in a jar, added 1/2c KA Bread flour and 1/3 cup water. Going to be a SD Boule this week.
The larger amout of starter is fed and going in fridge for while.
My starter has developed a really nice profile. I took 50g of it and put in a jar, added 1/2c KA Bread flour and 1/3 cup water. Going to be a SD Boule this week.
The larger amout of starter is fed and going in fridge for while.
