Sour Cream and Onion Buns/rolls

[DRKsmoking]

Darn fine rolls David! Like!

Thanks Steve for the like and the comment, yes its a keeper recipe for sure

David

 

[DRKsmoking]

Those look perfect David, Like! I've got that website saved and just waiting to order enough of their goods to get free shipping, want to try their pizza dough also. RAY

Thanks Ray for the like and the comment
I could not find them around here and shipping to Canada .....no
but this recipe turned out ok

David

 

[DRKsmoking]

The rolls look great. Im surprised the dough needed more Salt, using the Soup mix...JJ

Thanks JJ for the like and the comment
When I added everything that was my first thought that this would be too strong on the salt, especially with the soup mix. I was surprised it is not. And I try not to cook with too much salt for the last few years, just because. I like people to add there own in /on most meals. Only use it when I think it needs it.
So in the buns I thought i would follow the recipe the first time than change if needed next time. I will leave it the way it stands . Not too bad

David

 

[DRKsmoking]

Thanks
D.W.
kruizer
Central PA Cowboy
for the likes

David

 

[uncle eddie]

Awesome looking rolls! I would be glad to eat a sammich with those!

 

[DRKsmoking]

Awesome looking rolls! I would be glad to eat a sammich with those!

Thanks eddie for the like and the comment, yes I like this bun. but I am an onion fan

David

 

[DRKsmoking]

Thanks
chef jimmyj
chopsaw
for the extra likes, means a lot that you are reading and commenting on my smokes/cooks and helping me to adjust or to say that it sounds right.
And make sure that I am not telling someone else that might read my way of doing things the wrong information. I am always open for help and suggestions
That is how I have found and done some of my meals here
This ( SMF )place rocks and all the members

David