Smoking Oysters...Looking for some great recipies

[westcoast]

Any great recipes.....I smoked some last week turned out great...But cooking at 225 I think was too high dried the lips of the oysters..looking for some advice from the master smokers and some more brine recipes ....THX

 

[seenred]

Welcome aboard!  Here's a link to an oyster thread that I tried once...came out good:

http://www.smokingmeatforums.com/t/106282/best-smoked-oysters-ever-recipe

and another I haven't tried yet, but keep meaning to:

http://www.smokingmeatforums.com/t/105416/todays-smoke-oysters-and-shrimp-with-qview

Good luck...and don't forget to let us know how it turns out!

Red

 

[GaryHibbert]

Hey WestCoast

 Welcome.  Don't forget to post pics

Gary

 

[gary s]

[h1]

Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   [/h1][h1]  [/h1][h1]Gary[/h1]

 

[oregon smoker]

Welcome aboard! you might try in this section of the forums, multitudes of information, http://www.smokingmeatforums.com/f/104/non-fish-seafood

Tom

 

[coffee_junkie]

Yep, what SeenRED said.

 

[gary s]

Be sure a post pictures,    love oysters !!!!

Gary

 

[mikeyp]

http://www.smokingmeatforums.com/t/106282/best-smoked-oysters-ever-recipe