Smoking jerky in my MES

[shuttle915]

I did jerky last night and how do you keep it from getting burnt on right side ? I am using all 4 racks at 200 for 1 hr 20 min

 

[grinder]

I'm guessing you're using an offset? Maybe try flipping it around half way through the cook.

 

[smoking b]

Is it an MES 30? They have a hot spot on the back right. Check out Dave's thread here  http://www.smokingmeatforums.com/t/128911/mes-30-new-exhaust-smoke-tunnel-mod