Hello everyone, I’m a long-time looker first time poster. Started making venison sausage a few years ago and I quickly learned that my Masterbuilt wasn’t big enough. After many hours on this site reading every smoker build. I decided to start my build, a large metal electric smoker. Only problem was I didn’t know how to weld or own a welder. A trip to harbor freight got all the metal working supplies I needed, and many youtube videos of “how to weld” I built my smoker.
Smoker details - Dimensions – 4’ Tall x 3’ Wide x 2’ Deep / amnps with pellets / 110v heating element powered by Auber PID.
First test run was 75lbs of venison summer sausage
After the first run I will be making a few changes, the biggest being that the smoker needs to be insulated. Living in Northern WI the 110v heating element needs a little help.
Thanks for looking
Smoker details - Dimensions – 4’ Tall x 3’ Wide x 2’ Deep / amnps with pellets / 110v heating element powered by Auber PID.
First test run was 75lbs of venison summer sausage
After the first run I will be making a few changes, the biggest being that the smoker needs to be insulated. Living in Northern WI the 110v heating element needs a little help.
Thanks for looking