I sometimes will come across a Turkey Breast at my local grocery store (King Soopers). And I will brine it, smoke it, and run it through my Hobart Meat Slicer. It is often difficult to find turkey breast to smoke. Does anyone have advice on where to find turkey breast on a regular basis? The picture is Ham, Turkey, and Roast Beef...I do this from time to time and freeze the meat so that I can make it the way I want and control the salt content as well.
Thanks,
MileHiGuy
Thanks,
MileHiGuy
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