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Smoked Turkey Pics

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chevyman

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Joined
Dec 30, 2007
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Location
NorCal
Had a big cook today with Three butts, a turkey and 110 ABT'S.
I threw the turkey in the Brine for 24 hours and then used Honey Bacon BBQ injection on the bird. I smoked it with hickory for 4 hours @ 250. I also draped butter soaked cheese cloth on the bird. All i can say is AWSOME!!!!!!
Oh yeah....I made 110 ABT's also.







And some Turds
 
Looking Good!! I carve turkey's the same way, take the breast off in one piece and then slice. Works great.
 
AWSOME is all I can say as well. Excellent looking smoke C-man. Great job. Nice q-view. I am really wanting some Abt's and turkey now.
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